Tibet’s staple food made from our organic roasted barley flour (“Tsampa”) Rate: $4.00
Café Tibet Foods
We almost blog regularly about this & that.
Homemade steamed fresh garlic Tibetan bread Rate: $ 4.00
Vegetable momo in soup with spinach, carrot, cabbage, onion, ginger and garlic. Tibetan momo and Chinese dumplings do share a common lineage but diverge in …
Pan-fried rice w/ mixed vegetables, & tofu seasoned with fresh ginger and garlic. Rate: 14.99
Like momos, Tsel-bhak-leb (also written as tse-baley or tse balep) are widely loved in the Tibetan community and will be the first to go at …
Mixed vegetables curry – served w/ Basmati rice Rate: $14.99 Add $3.50 to substitute Madagascar pink rice for Basmati rice Add $3.50 each to any entrée …
Special fried tofu curry served with spinach over Basmati rice Rate: 14.99 Add $3.50 to substitute Madagascar pink rice for Basmati rice Add $3.50 each to any …
Steamed Dumplings w/ potatoes, carrots and cabbage mixed spices, scallion & garlic served with special vegan house sauce. Tibetan momo and Chinese dumplings do share …
Steamed Dumplings w/ mushrooms, spinach, cabbage, & onion mixed w/ scallion, and garlic – served w/ special vegan sauce. Tibetan momo and Chinese dumplings do …
Pan-fried homemade fresh noodles with assorted vegetables mixed with tofu Rate: $14.99